Roast Beef Poboy For our Roast beef po-boy we use Manda’s finest. Our roast beef is sliced daily and pre-weighed to 4 oz. per 7-inch po-boy. Our roast beef po-boys come with your choice of our very special recipe gravy or BBQ sauce.   Roast Beef Supreme Poboy The Roast Beef Supreme po-boy features the same 4 oz’s of roast beef also along with 2 oz of our fresh sliced smoked turkey and Swiss cheese. That is 6 oz’s of meat alone! Ham Supreme Poboy The ham supreme po boy is the again the same 4 oz. of fresh quality Manda supreme roast beef with our baked extra lean ham and Swiss cheese. Super Supreme Poboy The super supreme is a meat lover’s po-boy. This po boy is has the most deli meat than any of our other po-boys with a whole 8 oz’s! 4 oz’s of our great tasting roast beef, 2 oz’s of baked extra lean ham, and 2 oz’s of our juicy smoked turkey. Turkey Breast Poboy Our turkey breast is smoked to perfection and very juicy. We prepare this po-boy with a handsome serving of 4 oz’s. Ham and Swiss Cheese Poboy The ham and Swiss po boy is what it is. A classic po boy with our fresh sliced baked extra lean ham and Swiss cheese. Expresso Club Poboy The expresso club features our fresh sliced smoked turkey with our baked extra lean ham and American cheese. It has 2 oz of ham and 2 oz turkey for a total of 4 oz of juicy meat.   Shrimp Poboy Our #1 selling po-boy! We order fresh 70-90 (shrimp per pound) Louisiana white shrimp. We batter and bread our shrimp with our own special recipe that we cook per order. Oyster Poboy We carry oyster year round fresh from Louisiana’s fresh water marshes. Oyster is a seasonal seafood and such that it size varies. depending on the size that we receive, which is usually no smaller than the size of a poker chip, we make sure that we fill your po-boy sufficiently. Our oysters are also fried in our unique batter and breading cooked when you order it. Catfish Poboy Another catch from our beautiful Louisiana waters is our catfish. We receive the catfish 2-3 oz filets. Then we cut them in to even strips to be battered and breaded in our one of a kind recipe and cook to order. Hamburger Poboy We use 100% ground beef.  We use 81/19 (81% ground beef, 19% fat). Our burgers are seasoned to perfection and grilled just right leaving them as juicy as possible. The 7 inch po-boy has two hamburger patties each weighing in at 6 oz a piece. That’s a total of 12 oz (3/4 of a pound) per 7 inch po-boy. The 14 inch po-boy has 4 patties for a total of 24 oz (1.5 pounds) of ground beef. *However, we do not cook your hamburger the way you want it. We do not under cook and we do not over cook it.  The reason being is that Raw and undercooked meat may contain harmful bacteria (see the USDA site: http://www.fsis.usda.gov/Fact_ Sheets/ground_beef_and_food_safety/index.asp Double Cheeseburger Poboy This is our largest po-boy. The 7 inch double cheeseburger has four of our juicy 6 oz hamburger patties, total that 24 oz (1.5 pounds). The 14 inch double cheeseburger has a whopping eight patties.   6oz X 8patties= 48oz (3 pounds!)   Chicken Tender Poboy For all our chicken items we use chicken tenders. The tender is that strip of chicken that is in the breast of a chicken. It is the juiciest and most tender piece of the chicken, hence the name given. We offer the chicken to be grilled or fried. For the grilled chicken you get three pieces that are marinated with our mixture of spices and herbs. Also for the fried chicken, is another generous three pieces that are marinated and battered and breaded with our own house recipe. Both the grilled and fried chicken are only cooked to order.   Sausage Poboy For the sausage, we use Manda’s. it’s simply the best. The sausage is made from Pork, Beef, and Chicken. We also offer it in a Spicy and Mild. New York Cheese Steak Poboy The N.Y. Cheese Steak is our roast beef, onions, and jalapenos that are chopped and cooked on the grill. When the vegetables and roast beef are done on the grill we put our provolone cheese to melt on top. The only topping we dress it with is mayonnaise. Sub Poboy The sub is more of an itlaian-american type of po-boy. The sub features our baked ham, cooked salami, hard salami, pepperoni, American cheese, and provolone cheese. Mufalata The muflata is a special sandwhich. We use mufalata bread and our home made olive dressing. The mufalata’s features ham, cooked, salami, hard salami, American cheese, and provolone cheese.